11/10/09

St. Dalfour, Organic Golden Peach Tea

Peach. I love the smell, the taste, everything! Pie, yogurt, the fresh fruit. I love peach.

But I don't like ginger, why it's so often in peach teas, I don't know. I find that it completely over powers the peach flavor.
     I'm always on the look out for a peach tea without any ginger in it. I picked this one up at a local grocery store in the international foods section, but you can also find it various places online.

I liked this tea cold better than hot, with plenty of sweetener (sugar was preferred) and maybe a little bit of milk.
     On the box it said that if steeped too long it can get rather bitter, which I found to be true. Just a couple minute max.
     I thought the best way to enjoy this drink would be to make a larger batch and then store it in the fridge, let it get plenty cold, could be sweetened before or each glass individually. I usually don't like using ice to chill a drink, especially with the peach teas, because the flavor is rather mild, and any dilution can ruin it.